What Thanksgiving food are you?
Megan Tate Van Buren, staff photographer
November 19, 2018
Filed under Entertainment, Quizzes
Thanksgiving is just around the corner, it's almost time to say bye to pumpkin spice and hello to Christmas carols. Click here to see what Thanksgiving dish is most like you. (function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0];if(d.getElementById(id))return;js=d.createElement(s);js.id=id;js.src='https://embed.playbuzz.com/sdk.js';fjs.parentNode.insertBefore(js,fjs);}(document,'script','playbuzz-sdk')); ...
Livin the cream
Lydia Cohen, Sophia Molitor, and Madisen Bromfman
November 14, 2018
Filed under Entertainment, Top Stories
If you are looking for some delicious (or not so delicious) ice cream places in St. Louis, look no further. TKC visited five creameries to rank our top picks. To keep our tastings constant, we ordered a standard vanilla from each location, along with the favorite flavor of the employee scooping our order. To...
Spencer’s Grill
Elliott Notrica, features writer
September 19, 2018
Filed under Features
Spencer’s Grill is a gathering place that brings Kirkwood residents of all generations together. Inside, a diverse cross-section of Kirkwood fills the historic restaurant. Opened in 1947 by Bill Spencer, the diner serves breakfast and lunch seven days a week, dishing up the classic diner eats the loyal...
Back to snacks
Annie O'Brien, health and wellness editor
August 21, 2018
Filed under Health + Wellness
I get it. You're always hungry. You don't eat breakfast and then you forget your lunch and get stuck eating cafeteria food. By the time you get home from school you're exhausted and starving. You could munch on some candy bars or load up on potato chips but you know you're still going to be hungry five m...
Andy’s
Grace Klebe, news editor
August 21, 2018
Filed under Uncategorized
It is 11:30 p.m., and I am laying in bed watching YouTube vlogger Emma Chamberlain’s videos in my pajamas. Suddenly, my stomach begins to grumble, and I am craving one thing: chocolate custard. I grab my keys and drive down to Andy’s Frozen Custard, which is open until midnight every weekend. If I had wanted Custard Sta...
Leaf-ing meat behind
Liam Jackson, entertainment writer
March 13, 2018
Filed under Features
Most Americans see foods like bacon, chicken and beef as part of an everyday meal. But Kate Reynolds, sophomore, sees something more. Reynolds is vegan, and has been since January 2017. “I originally went vegetarian in August 2016,” Reynolds said. “I realized that I wasn’t really alig...
13 secret menu items for The Daily Bread Bakery & Cafe
Katie Judd, copy editor
March 5, 2018
Filed under Entertainment, Top Stories
As the daughter of a locally owned restaurant, I’m often asked questions regarding what's best on the menu or if I can get people free cookies. It isn’t often that I’m asked, ‘What is the secret menu at the Daily Bread?’ It is universally known that most restaurants have food choices not actually ...
National Eating Disorders Awareness Week: Warning signs
Charlotte Heinrich, features writer
March 1, 2018
Filed under News-Features
For most people, class parties, birthday parties and meals out with family come with happy and comforting connotations. For others like Taiye Joseph, junior, these events bring fear. “My intentions [before entering high school] weren’t to have an eating disorder,” Joseph said. “It started out because...
Check out our past issues